Their thing is specialty coffee straight from their own farm located less than a hour away from Antigua Guatemala. The creators of 12 Onzas are a 4th generation of coffee producers in their family and they pride themselves on being experimental coffee bean fermentation enthusiasts. It is a very trendy cafe, co-working friendly and very beautifully decorated, right in the center of town.
12 Onzas is a specialty coffee spot with a broad café menu that goes beyond drinks. Reviews highlight V60, espresso, and matcha, while avocado toast, chilaquiles, and bagels are among the food items that come up positively.
The café’s layout is part of its appeal, with a courtyard and several different rooms giving people options for where to sit. That makes the experience feel a little more spacious and varied than a single-room coffee shop.
Service is generally described as attentive and friendly. There are a few minor food criticisms, including a dry lemon cake and mixed comments on a wrap, but the stronger impression is of a well-rounded café for specialty coffee, breakfast, and a relaxed sit-down visit.
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