El Gran Café is built around specialty coffee, with cortados, cappuccinos, flat whites, espresso, and beans to take home receiving strong attention in the supplied reviews. Customers also value the connection to coffee producers and the café’s own finca, giving coffee-focused visitors more to explore than a standard drink order.

The baristas are a major part of the experience. They come across as knowledgeable, friendly, and comfortable explaining different beans, and alternative milks such as almond and oat are mentioned for visitors who want them.

This is a very compact shop with limited seating and no conventional table setup, so it works better for a quick coffee or bean purchase than a long work session. One coffee-focused visitor also wished there were manual or filtered brew options, but the dominant feedback favors the quality of the coffee and the staff’s expertise.